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Amongst Turkey’s highest ranking dishes Imam saves its place. The eggplants for this meal are chosen daily; round and tall, free of kernels. Washed and boiled, they are prepared to be filled with onion, daily green pepper, tomato, garlic and paste. With tomato sauce topping and spices, it is ready to serve!
Hermetically sealed in sterilized cans. No need to cook or heat! The food is ready to serve.
Suitable for vegetarians.
Serving suggestion: Sprinkle fresh parsley!
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Eggplant 50 %, salt, garlic, onion, sunflower oil, green pepper, spices, tomato, tomato paste, citric acid |
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Store in a cool dry environment. Keep refrigerated once the lid is opened (+4, +6 ºC) and consume within 3 days.
Best before: see lid.
Shelf Life: 24 months (+25 ºC room temperature) |
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